Category: Snack

Lunch Ideas, Main courses, Snack

Kosher “Dirty” “Trashed” Buffalo Wings with Mock Blue Cheese Dressing

trashed dirty chicken wings

“Dirty” or “trashed” wings are the newest food craze to hit kitchens everywhere. The wings are coasted in buffalo sauce, then double deep-fried for a flavorful and crispy exterior. For this trendy but messy finger food, you need only a few, simple ingredients, chicken wings, hot sauce, oil, salt and pepper. It’s hard to believe …

Cooking with Kids, Snack

Recipe: Caramel Popcorn Balls

caramel popcorn balls

With winter vacation coming up, it’s fun to make something in the kitchen with the kids—especially when the weather is blustery and cold. There’s something about being cozy together with family that offers a warm glow, and popcorn balls, in particular, evoke memories of childhood and holiday traditions. They’re simple to make and delicious to …

Appetizers, Healthy, Main courses, Snack

White Bean and Roasted Garlic Dip with Gremolata

White bean roasted garlic gremolata dip

During the 9 Days before Tisha B’Av, we refrain from eating meat. After a day or so, we get sick of fish, and are hardpressed to come up with meals that supply sufficient protein and still satisfy our carnivorous druthers. This white bean dip with roasted garlic and gremolata, an Italian term for a mix …

Appetizers, Obscure, Parve, Salads, Snack

Waste Not, Want Not Watermelon Rind Pickles

watermelon rind pickles in dish and jar watermelon alongside

Maybe it’s because our parents or grandparents lived through the Great Depression, but some of us find any kind of waste a bit hard to bear. Take dryer lint, for example. It always seems like there should be something to do with it. Insulation?? Art? Something. So it is with watermelon rind, something you know …