Author: Eliyahu Mintz

Dairy, Easy

A Creamy, Kosher Comfort Classic—One-Pot Garlic Parmesan Pasta

One-pot,Garlic,Creamy,Parmesan,Linguine,Pasta,Chopped,Parsley,Garnish, kosher

There’s nothing like a warm, creamy bowl of pasta to take the edge off a long day. I recently developed a simple one-pot garlic parmesan pasta recipe that’s gone straight into our family’s weeknight rotation. It’s quick, satisfying, and best of all—completely kosher. No meat, no fuss—just real dairy richness and big flavor in under …

Sides

Pan-Roasted Cabbage with Golden Garlic Crunch

Thinly,Sliced,Cabbage,Sauteed,Until,Golden,Brown,And,Sprinkled,With

Sautéed cabbage isn’t glamorous—but it’s real. Real food, real flavor, real nourishment. In a world full of performance and posturing, there’s something quietly radical about serving a dish that doesn’t pretend to be more than it is. That’s why this week, we’re reaching for the basics: cabbage, garlic, and a hot pan. While others hide …

Dairy, Technique

Homemade Kosher Mozzarella

Homemade mozzarella

Homemade mozzarella surpasses store-bought varieties in both flavor and texture, offering a freshness that mass-produced cheese simply can’t match. When you make mozzarella at home, you control the quality of the milk and ingredients, ensuring a pure, creamy taste without preservatives or stabilizers often found in commercial versions. The result is a soft, stretchy cheese …

Dairy, Desserts, Shavuos

Shavuot Delight: White Chocolate Cherry Cheesecake

White,Chocolate,And,Cherry,Cheesecake

As Shavuot approaches, elevate your holiday table with a luxurious white chocolate cheesecake topped with vibrant cherry compote, sure to impress family and guests. This creamy, decadent dessert blends the richness of white chocolate with the tangy sweetness of cherries, perfectly complementing the dairy-focused traditions of the holiday. Its smooth texture and golden crust make …

Soup

Hearty Mushroom Barley Soup with Flanken: A Jewish Deli Classic

Mushroom Barley Soup with Flanken

When cold weather hits, it’s nice to hunker down inside where it’s warm, with a hot bowl of soup. This recipe guides you through crafting a hearty, flavorful, and comforting mushroom barley soup with flanken. The dish features tender beef, earthy mushrooms, and hearty barley in a savory broth, perfect for a satisfying meal. Best …