My thoughts on Jewish food.
Sukkos is one of the few times it’s possible for the entire family to breakfast together. During the week everyone is rushing off to school or work, but on Sukkos, you have time for a leisurely family breakfast. It’s the time when you can make something like pancakes or French toast that takes more time …
Most people have chicken soup for the Friday night Sabbath meal. A friend’s mother, however, always made the following soup, of her own invention, and so her family named it “Friday Night Soup.” One of the pleasures of this soup is gnawing on the bones, served up in their own bowl, so this is definitely …
In the run-up to Sukkot, it’s nice to bake a variety of cookies. Most cookies keep well, even at room temperature. Biscotti or Mandelbrot are pretty much the same thing and are traditionally enjoyed with a glass of tea at the end of a meal. They are also far easier to prepare than most cookies. …
With the holidays coming up, canny cooks are cooking items that freeze well and storing them away to avoid any exhausting last-minute rush to get it all done. The following carrot kugel is noteworthy for several reasons. For one thing, it makes a lot! Probably more than the 12 servings listed here for yield. Also, …
Israel may be the land of citrus fruits, but friends tell us that lemons disappear from most supermarkets at this time of year, through the end of the Jewish High Holidays. The good news is that preserved lemons are even more delicious than regular lemons and every canny Israeli housewife has a jar or two …
It’s nice to have an easy chicken recipes for the holidays, that is sweet, but not too sweet. This one is easy to put together in advance. Then you just stick it in the oven and bake it for an hour. Your guests will think you slaved for hours. No need to talk them out …
Rosh Hashana is all about apples and hey, why not? It’s apple season. While we are sad to say goodbye to summer fruit, we are happy to welcome this new friend, which pairs so well with cinnamon. This kugel calls for a full tablespoon of this warm spice, so it is really for cinnamon lovers. …
At holiday time, it’s good to have a full freezer. A nice alternative to honey cake is banana cake. It’s easy to prepare several loaves at one time. They keep well at room temperature, wrapped well, and even longer if you freeze them. They have the same gooey top as honey cake, but are more …
Just as the first cold snap of the year touches the leaves on the trees, Jews are consigned to live in the sukkah, a temporary hut through which one can see the stars at night, so meagre is the branched or slatted roof. For some of us, it was much too hot to have matzoh …