My thoughts on Jewish food.
We’re always looking for a new salad to add to our repertoire, especially in summer. This cool and creamy broccoli salad, fits the bill with its light tangy dressing, with just a hint of sweetness from the honey and craisins. It holds up well in the fridge for a day or so (see serving note), …
In the summer, it’s hard to get excited about food. Our appetites seem to flag with the weather. But these sesame noodles will soon set things to rights. So easy to eat with simple flavors, without being heavy or pretentious, these noodles hit the spot as an easy-to-put-together main course. Don’t expect there to be …
Tuna is a fabulous convenience food which is well loved by even those who normally dislike fish. But we all have our limits on how many times we can eat the same thing. Food boredom is real. So instead of your standard tuna and mayo with maybe a little celery, dill, and lemon juice, try …
Garlicky parve scalloped potatoes may just be the answer to your dilemma of which kind of potatoes to make this Shabbos, when you’re exhausted by the thought of making mashed potatoes, roast potatoes, or potato kugel even one more time. This recipe was on a sack of potatoes and I adapted it to our own …
A lot of children don’t love fish, but will still eat tuna. One of our favorite kid-friendly meals is tuna patties, served with buttery mashed potatoes and dollops of sour cream. This is food that everyone likes, bar none. Try these delicious tuna patties, soon! Your family will thank you. Tuna Patties Yield: 6-8 patties, …